A popular stuffed Indian paratha recipe that is stuffed with spiced cauliflower. Cauliflower Paratha aka 'Gobi Ka Paratha' is typically served with pickle and yoghurt which is ideal for breakfast and lunch. This is one of my favourite parathas. What's yours? Ingredients 👇 For the dough Whole Wheat Flour (atta) – 2cups Salt – generous pinch Oil – 1tbsp Water – as required For the filling Cauliflower grated – 1¼ cup Onion chopped – ¼ cup Ginger chopped – 2 tsp Green chilli chopped – 2 tsp Cumin –