Vanilla Custard Slices 👌🏻😋 CHRIS’S VANILLA CUSTARD SLICES! Here we go folks! For the pastry I used my classic French puff pastry recipe. You can also use my rough puff pastry or just use store bought if you want to avoid the hassle French Puff Pastry - https://m.youtube.com/watch?v=m9jQRwkV1dY Rough Puff Pastry - https://m.youtube.com/watch?v=kQYpNg_BeBo 2 x 500-550g sheets - Roll out two thin sheets slightly bigger than the 20x30cm tin as they will contract. Chill them for about 30-60 minute

This custard recipe uses simple ingredients and a no-frill method to make the perfect batch of belly-warming baked custard. Full recipe here: https://trib.al/BDwHKEY | Taste of Home

My super reliable pastry cream (baked custard) recipe is in my cookbook linked in bio of course for signed copies! I’ve also shared a few videos below with a Full step by step tutorial. | Bake it with Mel