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YouTubeMrs Kringle's Kitchen
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Basted eggs are used all the time in restaurants and as long as you go low and slow, no one will ever have to know you didn't master the flip! How many times have you ...
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Moving forward, I think this is the only mac & cheese recipe that I’ll be using. You can find the original recipe on @Kimmy’s Kreations I modified mine just a bit . Macaroni & Cheese Ingredients \t•\t2 bags Cavatappi pasta \t•\t16 oz mozzarella cheese, shredded \t•\t16 oz Colby Jack cheese, shredded \t•\t16 oz mild cheddar cheese, shredded \t•\t1 stick butter \t•\tSeasonings: salt, pepper, garlic powder, onion powder, paprika, and K Fred (to taste) \t•\t2 cups heavy cream \t•\t1/2 cup milk (I fo
1:57
Moving forward, I think this is the only mac & cheese recipe that I’ll be using. You can find the original recipe on @Kimmy’s Kreations I modified mine just a bit . Macaroni & Cheese Ingredients \t•\t2 bags Cavatappi pasta \t•\t16 oz mozzarella cheese, shredded \t•\t16 oz Colby Jack cheese, shredded \t•\t16 oz mild cheddar cheese, shredded \t•\t1 stick butter \t•\tSeasonings: salt, pepper, garlic powder, onion powder, paprika, and K Fred (to taste) \t•\t2 cups heavy cream \t•\t1/2 cup milk (I fo
TikToklittlecajunhouse
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