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In many recipes, cremini mushrooms sometimes will be be referred to as “Italian mushrooms.” At stores, you will find cremini’s sold in packages, usually 8 ounces.

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Red and white mushrooms are popping up on holiday merchandise more often. Yahoo Life talked to experts for the backstory behind the trend.

Add the mushrooms to the same skillet and sauté until they are tender and the moisture has evaporated, about 5 minutes. Season the mushrooms with salt and pepper.