The Luna Afternoon Tea at Island Shangri-La’s Lobby Lounge is available until Oct. 7 and showcases sweet and savoury mini ...
Singaporean food has long been loved in Hong Kong from diners interested in the cuisine’s spicy touch. We spoke to three ...
With three locations across Bangkok, Drop by Dough opens their first store in Hong Kong with creative doughnut flavours and ...
From fine-dining venues to casual eateries, these are the top new restaurants in Hong Kong to try every month, with the city ...
The Tokyo-based ramen chain with one Michelin star Konjiki Hototogisu has unveiled the world’s first pigeon ramen across Hong ...
The co-founder of the eight-store-strong Bakehouse bakery chain, Gregoire Michaud is penning The Bakehouse Cookbook, to be ...
From matcha latte to matcha ice cream, we list where to head to in Hong Kong to find the best matcha drinks and desserts in ...
Kimpton Hong Kong in Tsim Sha Tsui houses two poolside rooftop bars on the 50th floor, laid-back Swim Club and luxe speakeasy ...
The croissant is arguably the most well-loved French pastry of all, adored for its delicate flaky texture and sinfully buttery flavour. Sadly, in Hong Kong we’ve eaten many a croissant that have ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results