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SLAW: In a large bowl, combine the vegetables, apple and parsley. In a small bowl, combine the mayonnaise, garlic, lemon juice and whole grain mustard. Season to taste. Toss the dressing through the ...

Heat the olive oil in a large ovenproof frying pan over a medium heat. Add the onion and capsicum and fry for 5 minutes until softened. Squeeze the sausage meat out of the casings into the pan. Use ...

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First make the tomato anchovy oil. Put the oil, anchovies and tomato paste into a small sauté pan and place on a medium heat. Once the mixture starts to simmer, cook for 5 minutes, stirring from time ...

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