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Cork Beo on MSNBBC food series showcases culinary Cork - from English Market to BallymaloeCelebrity chef Anna Haugh is bringing a taste of Cork to a huge BBC audience - with the help of Irish-Canadian comedian ...
As a potential Easter egg for the film Violent Night that appears in Marvel’s Thunderbolts* has fans intrigued, actor David Harbour has come out with an explanation regarding the line.
But for a guy who has become famous for roles in which he is punching people in the face, Harbour is unexpectedly zen about most of it – or at least he’s trying to be. For him, processing this ...
She said she had dinner, walked through Stanley Park and was walking back to her hotel on the seawall in Coal Harbour when a man on a grassy hill said something to her and suddenly charged ...
Taoiseach Micheál Martin has hailed the re-opening of a medieval castle following extensive conservation work as a major addition to the tourism offering in Cork. Mr Martin said Barryscourt ...
The U.S. Food and Drug Administration (FDA) announced a plan to discontinue eight petroleum-based synthetic food dyes from the country’s food supply soon. The food dyes that will be phased out ...
Back came Harbour Rovers inspired by Stephen Condon ... A man in his 30s will appear before Cork District Court this evening, charged in connection with an arson attack on an elderly couple's ...
As the final episodes of Netflix’s “Stranger Things” approach, series star David Harbour is reflecting on his role as chief-of-police Jim Hopper. In a new interview with British GQ ...
Fire at Cork recycling facility brought under control Updated / Wednesday, 23 Apr 2025 19:34 Six units from Cork county's fire-fighting service in Midleton and Cobh attended the blaze ...
An alligator coated in yellow pollen lies by a body of water in South Carolina. In North Carolina, pine pollen has nearly stopped falling, but the pollen from hardwoods is causing problems for ...
A RESTAURANT in Southbourne has decided to close its doors due to rising costs. Cork & Lobster is a restaurant in Southbourne that describes itself as a wine bar with a fine dining background.
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