Holy Carrot’s Daniel Watkins is the chef turning doubters into Veganuary converts, one caramelised mushroom at a time.

From The Emerald Hotel's famous XO sauce, it will be stir-fried with anything delicious. Yok Chinese Restaurant would like to ...

Sizzle your way into the Year of the Snake with eight auspicious menus at Wah Lok Cantonese Restaurant, starring its ...

Bower's mother made elaborate feasts for Chinese New Year. He's joining with chefs from HaiSous and Momotaro to celebrate the ...

Cathay Pacific announces its partnership with Eaton HK's Michelin-starred Cantonese restaurant Yat Tung Heen to elevate the ...

The new ‘Hong Kong Flavours’ menu presents a range of authentic local fare for Premium Economy and Economy class customers on ...

Cha chaan tengs — frenetic, no-frills eateries where bankers share tables with builders — bring together local dishes and western imports in a uniquely delicious mix ...

It comprises the Longevity Poon Choi, abalone yusheng, soya sauce chicken, Wah Lok’s XO sauce and traditional nian gao. If you wish to dine in, there are eight set menus (from $88 a person ...

The new year brings with it the excitement of some amazing food festivals to enjoy in the nation. Let's see what all you get ...

As usual, we opted for a starter and a main each - prawn toast, char sui pork buns, orange duck and stir-fried seafood udon noodles in XO sauce. We also chucked a portion of egg-fried rice onto ...

LUNAR NEW YEAR CELEBRATIONS: Dear Asia in Aldgate, which teaches Japanese, Korean and Chinese language, hosts two Lunar New ...

Highlights include the Barbecue Suckling Pig with Crêpe, the indulgent Wok-Fried Lobster in XO Sauce, and the comforting Cantonese Style Claypot Rice with Chinese Sausage and Cured Duck in Superior ...