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Recipe: White Chocolate Drip Ingredients: 2 cups of white chocolate chips 1 ½ cups of heavy cream Place white chocolate chips in a heatproof bowl. Heat up heavy cream in the microwave until hot.
Divide the cake batter between the 4 cake tins, filling each tin up to three quarters full. Place the tins in the centre of the oven and bake for about 30-40 minutes, turning after 20 minutes so ...
This satisfying cake compilation showcases layered chocolate drip cakes decorated with truffles, macarons, and assorted chocolate pieces. Each frame highlights smooth chocolate textures and intricate ...
YIELD 1 4-LAYER, 6-INCH CAKE White chocolate peppermint cake layers with white chocolate peppermint frosting and drip, filled and decorated with peppermint candies.
For the white chocolate drip: Heat the white chocolate until just melted. Pour a thin ribbon of warm chocolate along the rim of the chilled cake, using a teaspoon to drip it over the edge at ...
The newly debuted White Chocolate Layer Cake is a delicious addition to Chicken Salad Chick’s Southern-style menu, made from a time-honored recipe and hand-frosted the old-fashioned way.
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