Wondering what to do with that mostly empty mayonnaise jar? Turn it into a vehicle for a simple but delicious salad that's perfect for summer.

The shoyu ahi poke balances soy sauce, sesame oil, green onions, and limu (seaweed) in perfect harmony, allowing the clean, oceanic flavor of the fish to remain the star. Spicy versions add a kick ...

Hidden in plain sight on a Biddeford street stands a gleaming dining car that houses what might be the most transcendent tuna melt experience in the entire state of Maine. The Palace Diner isn’t ...

If you've ever wanted to swap mayo for avocado in your tuna salad, you know it brings richness without the heaviness. What matters is avoiding the common misstep of relying too heavily on avocado ...

Canned fish is one of the most practical ways to get high-quality protein and the long-chain omega-3s (EPA and DHA) linked to ...

The egg-based spread simply does its job on sandwiches and in potato salads; quietly binding together tuna and chicken salads ...