8. Remove from the oven and let sit for 2-3 minutes. Run a small knife around the edges to loosen. Place a plate upside down on the ramekin, and holding onto both the plate and the ramekin, carefully ...

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Make the Cream Cheese Frosting: Beat cream cheese and butter with an electric mixer on medium speed until light and creamy, ...

However, the restaurant staff had other ideas. The leftovers from the professionally baked cake, worth hundreds of dollars, mysteriously disappeared, leaving the baker pointing the finger at ...