These Southern-style deviled eggs feature pickle relish and a pimento pepper slice on top — perfect for a party appetizer or ...

Southern comfort food has a spiritual quality that transcends mere sustenance, and nowhere is this more evident than at Norma’s Cafe, the Dallas institution that has Texans willingly sitting in ...

The chef-owners at Cherie’s Southern Kitchen, Jackie’s Place and Burdell take inspiration from the rich, comforting recipes ...

In this boldly flavored Southern-style side dish from Edna Lewis and Scott Peacock, collard greens are cooked until tender in ...

Keep guests coming back for more with appetizing party dips and spreads. We've lined up our best cheesy, spicy, and healthy ...

Taste the heart of North Carolina with these country recipes straight from Grandma’s cookbook, simple, hearty, unforgettable.

Amid pricey groceries and packed schedules, many Americans are gravitating toward simple, affordable meals rooted in tradition, connection and comfort. From pot roasts to casseroles, "grandma-style ...

In this holiday collab with Smokin’ & Grillin’ with AB, the team whips up four show-stopping side dishes perfect for Thanksgiving or any festive gathering. From Southern-style collard greens and ...

Designer and cookbook author Peter Som with his Gala Carrots, a fridge-cleanout recipe he created after attending the Met Ball in the early 2000s. The carrots were old and he set the oven to the wrong ...

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...