Instead, the new restaurant is the inspired vision of Mallory Holt, who poured three years into remaking a historic building ...

What if you could make a tender, juicy flank steak every time? This simple recipe is the answer, showing you my go-to method for marinating, searing, and slicing for the best flavor. New ute is unlike ...

In a bowl, mix together the garlic, thyme, black pepper, chili powder, brown sugar, salt and oil. Arrange the steaks on a rimmed baking sheet & pat the spice rub all over them. Cover & let sit for at ...

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We may receive a commission on purchases made from links. Open-fire cooking has a home in many cultures. In America, it's referred to simply as barbecue, with glazed meats and vegetables cooked over a ...

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With the thought of school starting back up and the Olympic Games now behind us — though we still have the Paralympic Games to look forward to! — it feels as if summer is almost over. But technically, ...

I learned from my dad that cooking can be a love language. Though he was often busy with work during the week, on Sundays, he would throw together a huge spread of food for my family to enjoy that ...