Sargento’s Natural American Cheese is melty without any additives “American cheese that consumers eat day in and day out isn’t 100% cheese,” Rod Hogan, Sargento vice president of ...

The Sargento offering with Frank’s RedHot is a mix of shredded white cheddar, Colby Jack, and the new Natural American Cheese, seasoned with the vivid hot sauce.

Sargento Natural American Cheese is a sliced cheese made with 100% natural cheese. ... Sargento White Cheddar & Gouda + Triscuit; Sargento Pepper Jack & Monterey Jack + Ritz; ...

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese ...

New Sargento products include spicy shredded cheese, cheese and cracker shareables and natural American cheese. Shredded Cheddar, Colby-Jack and natural American cheeses with Frank’s RedHot hot ...

The Sargento offering with Frank’s RedHot is a mix of shredded white cheddar, Colby Jack, and the new Natural American Cheese, seasoned with the vivid hot sauce.

American cheese has a signature soft texture, mild and creamy taste, and ability to easily melt that make it immediately recognizable. At a mass scale, these attributes have largely been thanks to the ...

It took 10 years to develop the perfect recipe for this melty cheese. Sargento Says Its New American Cheese Is ‘Natural’ — Here’s What That Means Skip to main content ...