In this lively and refreshing video, we explore the exciting world of tropical cocktails featuring our star ingredient: ...

This video shows how to make Drunken Crumble — a classic apple crumble (or apple crisp) with a grown-up twist. Tender apples are soaked in a splash of whisky, rum, or spiced liqueur before being baked ...

The Infuse & Booze kits come with "everything you need to make delicious drinks that will impress your friends and family," ...

Green Chartreuse, pineapple, lime, and falernum make the Chartreuse Swizzle — a pastel-hued modern tropical classic from ...

Chill a flute. In a shaker, combine gin, lemon juice, simple syrup, plus ice. Shake lightly. Strain into the flute and top ...

It’s a shame, really, that Ernest Hemingway never chanced an encounter with high-quality tequila before he died in 1961. It ...

If you're a Shoprite customer, here's a list of some great fall items to put on your shopping list -- all under $10.

Mid City Beer Garden, 3808 Government St., Baton Rouge, has new drinks on the menu for the fall. Try the "Practical Magic" ...

Discover iconic dishes often linked to Texas that actually came from elsewhere, surprising even locals who claim them as Lone ...

Chef Arne Riehn of IGNIV Bangkok brings his inventive take on modern Swiss cuisine to J.J.A at The St. Regis Jakarta during ...

Lussa Gin is “Jura in a bottle”, explains Sofie Fletcher, one of the three women at the helm of the award-winning company.

It’s suppertime at Trader Vic’s restaurant in Emeryville. About 30 people are in a backroom, about to try an oyster soup ...