Stellenbosch goalkeeper Sage Stephens will miss out again on Sunday as a calf injury continues to sideline him ahead of the African Confederation Cup semifinal against Simba in Durban. Stephens ...

Stellenbosch will have first choice goalkeeper Sage Stephens back for Sunday’s African Confederation cup semi-final in Tanzania but striker Ashley Cupido did not make the trip. A calf injury ...

Not only is it a prestigious honor to eat amongst golf's greats, but the dinner menu is handpicked by the previous year's winner. This year's dinner menu is courtesy of 2024 champion Scottie ...

High on that list is Stellenbosch. The 4-year-old Epiphaneia filly has never been worse than third in any of her eight starts. She finished second in the Hanshin Juvenile Fillies (G1) to wind up ...

The spring menu, which includes fruity-flavored doughnuts and energy drinks, is available starting on Wednesday, April 2 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.

The Start Menu has been the central element in Microsoft Windows for nearly three decades. Though loved initially for its resourcefulness, the Menu went through some debatable — I call them ...

Scottie Scheffler, the 2024 Masters champion, is serving a Texas-themed menu. What's on Scottie Scheffler's 2025 Masters dinner menu? We'll tell you, but first some history on how it all got started.

Stellenbosch FC may still fancy a slight chance of progressing to the semifinals of the Caf Confederation Cup after they were held to 0-0 draw by Egyptian powerhouse champions Zamalek in the first ...

BEIJING (Reuters) - At Home Plate BBQ, an American-style restaurant in Beijing, staff are reprinting menus. The U.S.-China trade war means American beef - once the star ingredient - will soon be ...

I tried every item on Popeyes' new pickle menu, which launched on April 1. The lineup includes a new chicken sandwich, wings, fried pickles, and a pickle-flavored lemonade. The limited-time menu ...

But have you tried the secret menu? Even In-N-Out gives a nod to the most frequent food hacks that its customers request in its online “Not So Secret” menu. But that just skims the surface of ...

Part of the fun of being the host is that you get to pick the menu and you're able to choose anything in the world that you would want. Lots of guys get really creative with it and leave fans ...