Wheat and rice, both popular grains, offer unique nutritional benefits. Whole wheat is rich in fiber and helps stabilize blood sugar, while brown rice provides magnesium and is gluten-free.

India sets a record 354.64 MT foodgrain output target for 2025-26, driven by an 'above normal' monsoon forecast. Focus on ...

India's wheat reserves have increased significantly. Government warehouses now hold a three-year high in wheat stocks. This eases concerns about domestic supply. Higher reserves may help control price ...

India’s food security is off to a solid start this year, with both wheat and rice stocks reaching record highs, alleviating ...

India aims for 354.64 million tonnes of foodgrain production in the 2025-26 crop year, based on anticipated good monsoon ...

Get the latest commodities prices in India for today, including rice, spices, oilseeds and more. Check prices for rice, jowar ...

The model showed how he stayed fit by incorporating whey protein into his daily diet and completely avoiding rice, wheat and ...

He considers rice and wheat consumption across the country and its relation to literacy among women. Patnaik noted that cooking rice, which is majorly consumed in South India, takes less time than ...

Uttar Pradesh to pilot fortified wheat flour in PDS to combat anaemia, expanding on rice fortification efforts, with support from industry and FSSAI.

Climate change, land use change and biodiversity loss are combining to drive an increase in agricultural pests and expansion ...