That’s because most coffee cake is dry, flavorless, and has the texture of something that would be more useful as insulation than food. Hob Nob Hill’s coffee cake laughs in the face of such mediocrity ...

There’s something comforting about a classic coffee cake that feels like a warm hug from the past. These cakes were often the ...

Blue Bell has so many flavors, it can be hard to pick the best one. We tasted and ranked Blue Bell flavors from the store to ...

Busy mornings call for make-ahead breakfasts. While a lot of meal preppers rely on oat-based bars for commute fuel (and for ...

Gently fold in the blueberries. Pour the batter into an 8- or 9-inch baking pan coated with nonstick spray. In a small bowl combine the topping ingredients. Sprinkle evenly over the cake batter. Bake ...

Yes—coffee cake muffins freeze well. Cool the coffee cake muffins completely, then set the muffins on a baking sheet to ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This recipe features in the most popular recipes of October 2025 collection. See all stories. Helen ...

Finely crafted desserts like the Valrhona Chocolate Dome provide the “wow” factor at Preligen’s. However, the flaky, buttery ...

A few years back, I encountered a wrinkle to my usual squash routine: I ended up in possession of a pie pumpkin instead.

Tahini is the grown-up cousin of peanut butter — elegant, a little mysterious and not nearly as sweet. Made from ground ...

Fun fact: September is statistically the busiest birthday month, and few things say “Happy Birthday” like a rich chocolate ...