Thanksgiving means it's time to break out the holiday pie crust, and you can make some delicious sweet treats with the ...

Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

Puff pastry might sound fancy, but it's one of the easiest shortcuts to impressive desserts. A few simple ingredients wrapped ...

This video shows how to make a traditional Scottish steak pie — tender chunks of beef in rich gravy, baked beneath a golden ...

Preheat oven to 400 degrees. On a lightly floured surface, roll each pastry sheet into a 12-by-10-inch rectangle. Cut one sheet crosswise into six 2-inch strips; cut remaining sheet lengthwise into ...

WHITEHALL, OHIO — Since launching in the United States three years ago, JusRol has seen rapid growth in the refrigerated ...

Vegetarians don't have to only eat side dishes for Thanksgiving. There are many plant-based entree options that vegetarians ...

The refreshed packaging emphasizes modern innovation in a “category historically seen as traditional,” said Hilary Weinstein, senior brand manager at JusRol. Consumers will see a bold, new logo, ...

It’s comfort food season, and due to overwhelming demand, Chef Jonathan Harris’s Not A Pot Pie is back on the menu at Linden ...

Canned tomato soup is a cold-weather staple, but classic pairings like grilled cheese can get a bit repetitive. Here are five ...

Every state has its own claim to dessert fame, from classic pies to inventive confections that capture local flavors. But how ...