Add Yahoo as a preferred source to see more of our stories on Google. Cutting boards are essential kitchen gear, so it’s no surprise they’re much disputed among cooks. You heard plastic is safer…or is ...

Which glass cutting board is best? If you’re fed up with lingering stains and odors, you might be considering a glass cutting board. Due to their nonporous, scratch-resistant surfaces, these boards ...

Home cooks spend time and sometimes considerable money on buying a kitchen knife, but they may give little thought to the cutting board they use as a base to chop food. In the kitchen, knives and ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. A good ...

I’ve long been a fan of Material’s popular reBoard—a modern, recycled-plastic cutting board that comes in a handful of fun colors. It’s nice to cut on, stylish enough to serve on, and since I started ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...