Pipe a 1/2-inch-tall border of icing around edge of first cake layer. Spoon half of chocolate mousse (about 2 cups) onto center of cake, and spread evenly within border using a small offset spatula.

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Whether you like yours rich and dark, fudgy or light and fluffy, we've got the perfect chocolate cake recipe for you ... options include topping with a layer of chocolate spread or shop-bought ...

5. For the ganache, combine the cream, sugar and chocolate in a heavy saucepan and bring to the boil, then leave for one hour to cool. 6. Cut each cake in half and spread each layer with ganache ...

A true German classic, Black Forest Cake brings together luscious layers of chocolate cake, tart cherry filling, and fluffy whipped cream, all elevated with a splash of kirschwasser (kirsch), a ...

So when Pillsbury's Toaster Strudels debuted ... It's easy to picture: the layers of a yellow cake, with the rich custard filling and chocolate icing — truly mesmerizing. Transforming it into ...

Mary Berry's simple yet sophisticated 'grown-up' chocolate cake recipe is perfect for those who aren't just kids at heart. The Queen of Baking has elevated the classic cake by adding an adult ...

From elaborately layered opera and princess cakes to Italian custard, Mission-style tres leches, and decadent chocolate, there’s a cake to suit every sweet tooth. These bakeries do it all ...

Cake Hacks Every Baker Will Wish They Knew Sooner Despite being very similar to competitors Betty Crocker and Duncan Hines in ...