From cheeseburgers to pastries and milkshakes, these DIY recipes allow you to enjoy the flavors of some classic fast food items, without even leaving the house.

Take a nostalgic bite back to 1980s Colorado with fast-food sandwiches so beloved, locals still dream about their McDLTs, Bell Beeffers, and Cheddar Melts.

Add cheese to create what locals whisper might be the best cheeseburger in the state of Tennessee. “The Smokey” kicks things up with barbecue sauce and bacon, a nod to Tennessee’s smoking traditions.

French toast made with thick-cut bread soaks up the maple syrup like a sponge, creating a sweet-but-not-too-sweet foundation for your morning. Hash browns deserve special mention – crispy on the ...

From keeping foods for too long to using the wrong kitchen tools, here we reveal the culinary clangers most people make – and ...