Overnight oats are made of traditional oats and ingredients you may put in regular oatmeal, but they differ from hot oatmeal because instead of cooking ... rolled oats or old-fashioned oats ...

It’s baking time! You’re set to whip up monster cookies or oatmeal dinner rollsand discover that the recipe calls for quick-cooking oats. But there are only old-fashioned oats in the cupboard.

This is the one I find most confusing: Many recipes for overnight oats, oatmeal cookies, and oat-topped crisps call for "rolled oats" or "old-fashioned oats." Until recently, I had no idea why a ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

This high-protein overnight oats recipe has 21 grams of protein—without protein powder! Ingredients such as Greek yogurt, ...

Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...

Combine the flour, baking soda and salt in a medium bowl; set aside. In another medium bowl, combine the oats, dried cranberries and orange zest. Combine the butter and both sugars in a large bowl ...

Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...