Without an outright ban, the switch to natural food dye could take years, if it happens at all. Manufacturers will have to ...

But what happens to all the food left in your fridge and freezer? If your home is without power for a prolonged period, taking proper precautions can help prevent foodborne illness and other ...

U.S. food makers are under pressure to remove artificial dyes from their products after health regulators said last week they ...

As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace ...

The FDA is removing synthetic food dyes and replacing them with natural options. Here's what to know about the new ...

Explore 7 strange, quirky, or outdated laws about food that actually exist in the United States, from bouncing pickles to ...

From its fat content to it being salted, cultured, or sweet cream, the butter you choose affects the flavour, texture, ...

The U.S. Department of Health and Human Services and U.S. Food and Drug Administration announced it would phase out all ...

"For too long, some food producers have been feeding Americans petroleum-based chemicals without their knowledge or consent .

“I could never commit to one color,” she said ... from a strictly kosher home in Brooklyn (jellied calves’ feet, margarine) and my father from a suburban one on Long Island (orange soda ...

Aqid experiences only subtle difficulties, primarily in distinguishing between similar shades like teal and cyan, while recognising broader colours without issue. Unlike some with colour vision ...

One of my all-time favourite designers, Kelly Wearstler, says: ‘Living without colour is like living without love.’ How long can you go without love in your life?” ...