They may look similar, and are both golden-brown, sticky, and sweet, but these two syrups are not the same thing. And the ...

Nobody will notice once it’s baked to golden perfection! Fresh strawberries macerated in balsamic vinegar create a ...

From fake blueberries to imitation crab, these 10 packaged foods might not contain what the label claims—and it’s more common than you think.

We asked our readers to vote for their favorite custom cake spot — and one home-based baker ran away with the title.

Medically reviewed by Melissa Nieves, LND Maple syrup and honey are two natural sweeteners with distinct flavors and nutrition profiles. Although both contain beneficial nutrients, maple syrup ...

Maple syrup production is one of the few agricultural processes in North America that was not a European import but learned from the Native Americans in New England. Sap is typically collected from ...

New numbers show Vermont continues to lead the nation in maple syrup production.