Ashley Lonsdale’s curry shrimp and sweet potato welcomes whichever protein and vegetables you’d like to swap in (but I’d keep the sweet potato).
Suzuki introduced the 'Suzuki Cafeteria Indian Vegetarian Curry' to the Japanese market after the success of the Indian curries it served in its cafeteria for homesick Indian employees.
Suzuki Motor Corporation, known for its cars, has successfully entered Japan's packaged food market with a ready-to-eat ...
The company conducted taste tests across months to achieve the perfect authentic flavours before it came up with the ...
Suzuki’s new ‘Indian Vegetarian Curry’ line, born in its cafeteria for Indian staff, sells 100,000 packets in Japan, sparking ...
Bold, authentic flavours are driving growth across the US Asian packaged foods category. In a recent report - Cooking Up ...