1. Do water deeply at the base of the plant. 2. Do not sprinkle water over the top of your plants. 3. Do mulch around your plants, particularly tomatoes and peppers, leaving space to water deeply at ...

A global team mapped pea genomic diversity, advancing breeding research, revisiting Mendel’s traits, and boosting sustainable ...

Hay and forage conditions improved across the state with recent rainfall, setting the stage for promising hay yields and rangeland conditions ...

Traditionally embraced by the country's seniors, foraging for wild vegetables has developed into a trend, its popularity ...

Nutritionist Charlotte Grand on the winner: “A go-to for overall digestive wellness, this is a multi-strain formula with scientific backing, and broad-spectrum benefits for gut health, immune function ...

However, research in humans has been mixed. Green peas are a good source of plant-based protein, which may be especially beneficial for people with vegetarian or vegan diets. Peas and other ...

These early spring days in Erie haven't brought much in the way of locally produced fruits and vegetables yet, but that doesn ...

Alanna Kieffer studied marine biology and eventually left a career in marine research to start her own business – Shifting Tides – where she teaches people how to forage for food in the coastal ...

Finding the preferred forage is critical to unlocking the door to more bass action, but you still have to experiment with ...

ISU Extension and Outreach has published a new resource for livestock producers, “Management Strategies of Prussic Acid ...