A sourdough starter is essential for making sourdough bread. It’s a time-honored, natural way of leavening bread that predates the invention of commercial yeasts. A sourdough starter is a live culture ...

CAIRO, EGYPT — Bread constitutes a fundamental staple food across the globe. In Egypt, its importance is evident even in its ...

The sauce seeped into the bread, leaving fingers gloriously sticky. The poppy seeds crackled gently under teeth. Each bite ...

Hydration matters. Whole wheat flour absorbs more water than white flour, so you may need to add an extra tablespoon or two ...