Heat the oven to 350°F. Coat a baking sheet with cooking spray or line it with parchment paper. Whisk 2 1/3 cups all-purpose ...

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

In the fall, spice cake always has a place on the menu. With its warm baking spices coupled with a tender crumb, it’s the ...

Take your vegan frosting or glaze to the next level with a dash of cinnamon. For frostings, simply add one teaspoon of ground ...

Whether you're beautifully tragic or love to be pop-u-lar, this cake, inspired by the upcoming movie Wicked, is perfect for ...

Traditional cinnamon rolls are made by filling dough with butter and a mixture of cinnamon and sugar before cutting and ...

(The full recipe is ahead.) Cat Lady Chai Cookies are essentially an iced sugar cookie, but instead of plain vanilla, the icing incorporates ... Add the granulated sugar, powdered sugar, egg ...

This Diwali, ditch the boxes of barfi and soan papdi for a few unique recipes that you can make at home; from paan laddus to ...

The folks from Sugar and Sage Bakery visited the Good Day kitchen to make festive treats that are equal parts spooky and sweet.

To make Anderson’s version of these delicious and nostalgic treats, you first want to start with rolled oats. Half of these ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Fall is a great time to enjoy desserts of the season, whether it involves pumpkin, pear or apple flavors. There are plenty of ...