For Epiphany 2025, Baiman's Cake in Montreuil is offering two handcrafted kings' cakes, created in collaboration with talented pastry chef Anthony Nguyen. On the menu: a classic frangipane and a ...

Alert! Looking for the best handcrafted Kings’ Cakes in Paris at affordable prices? We recommend checking out Roulés Boulés, a bakery in the 3rd arrondissement that’s serving up everything from ...

Of the hundreds of cookbooks published in a given year, which one is worth buying? After all, so many of us turn first to Google or Instagram when struck with the impulse to make dinner. And yet, the ...

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Frangipane recipe made easy! Learn the secret to perfect almond filling—plus how to make your own almond flour from scratch for irresistible tarts, croissants, and pastries.

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A vibrant tart made for sunlit winter afternoons. Winter produce shines brightly in this tart, with the delightful marriage of tangy rhubarb, zesty mandarin, and woody thyme. Finished with a drizzle ...

It's the traditional British staple that combines sweet shortcrust pastry, a layer of raspberry jam and a frangipane filling. But the humble Bakewell tart could soon go extinct – thanks to climate ...

The frangipane filling, an almond and sugar paste, adds a whimsical twist to the traditional fruit tart. Although frangipane is a staple of French pastry, its origins might be Italian. Some speculate ...

When I first tested these almond croissant cookie bars, I knew right away they were a keeper. I love almond croissants (especially the rich, nutty frangipane filling), and this recipe captures all of ...

The flavors are totally reminiscent of an almond croissant. You’re not exactly going to mistake these chewy bars for a flaky croissant, but between the almond filling, buttery crust, toasted almonds, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The flavors are totally reminiscent of an ...