In the ever-expanding world of quick-serve restaurants (QSRs), especially those operating across multiple locations, the ...

A new food labeling system aims to highlight ultra-processed foods, and a registered dietitian explains what the changes mean ...

Americans will soon get some help cutting through the confusion of food packaging. The Non-UPF Program is rolling out the ...

Flexible multilayer packs protect well but hinder recycling; simpler, compatible designs and credible recovery routes can make them circular.

Fast food chains rake in hundreds of billions in annual revenue, thanks to a portfolio of clever marketing tactics that build ...

Experts from the University of Liverpool found that mandatory front-of-pack warnings for items high in fat, salt, or sugar – a system already in place in several countries – could significantly reduce ...

Walmart plans to use RFID labels to provide digital use-by dates to monitor the freshness of its offerings across its meat, ...

In a sweeping change for the nation’s largest retailer, Walmart U.S. will eliminate synthetic dyes along with 30 ingredients from its private food labels. In-house brands Great Value, Marketside, ...

As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...

A law going into effect Sept. 1 aims to "make Texas healthy again," tapping into a national movement spurred by U.S. Health and Human Services Secretary Robert F. Kennedy Jr. Senate Bill 25 requires ...