In the ever-expanding world of quick-serve restaurants (QSRs), especially those operating across multiple locations, the ...

Starting in November 2026, bakeries, delis and shops in New York that make and package their own food must state in writing ...

A new food labeling system aims to highlight ultra-processed foods, and a registered dietitian explains what the changes mean ...

Government oversight plays a key role in how meals reach the consumer’s table. Agencies set specific standards to guide ...