Not a stickler for traditional fasting items and want to detox as well? Here are some exciting new recipies to try Finely ...

Dorayaki is a traditional Japanese confection made with two soft pancakes filled with sweet red bean paste. Lightly sweet and fluffy, it's a popular snack or dessert often enjoyed with tea. RECIPE DET ...

In a makeshift tent on a beach in Gaza, three-month-old Muntaha winces as her grandmother pushes a syringe filled with ...

Whipping up a restaurant-level pan sauce can really bring dishes up a notch. These expert tips will have you feeling like a pro in the kitchen.

In a makeshift tent on a Gazan beach, three-month-old Muntaha's grandmother grinds up chickpeas into the tiniest granules she can to form a paste to feed the infant, knowing it will cause her to cry ...

Everyone’s heard of “Jägerschnitzel,” but they might not have tried the East German variation \"Kielbasa Schnitzel\".

The moon seemed to be smiling down on us during a visit to KwaZulu-Natal for a special family occasion. Not just any old moon — a Wild Dog Blood Moon rose above the Durban skyline on our first evening ...

Kisra is a thin Sudanese bread that uses fermented sorghum dough as its primary ingredient. Much like crepes, only a little ...

Pie crust is best when it has a flaky texture as opposed to wet and soggy. It may not sound that appetizing, but this dusty ...