As you prepare your garden for winter, you might want to start planning for the year ahead with plants that we predict will ...

If you’re carving a jack-o’-lantern, don’t throw away the skin or innards — every part is edible.

Every year, more than a billion pounds of pumpkins end up in U.S. landfills after Halloween, releasing methane as they ...

Learn how companion planting with Texas native plants conserves water, attracts pollinators and helps vegetables thrive, plus ...

According to the Environmental Protection Agency, a healthy compost pile should include a mix of “greens” — like pumpkin ...

You can grow chestnuts in Southern California. You will need to incorporate lots of compost and gypsum in the soil prior to ...

A microscopic protein twist explains why pumpkins soak up pollution, and how they might one day help remove it.

Pumpkins, squash, zucchini and their relatives accumulate soil pollutants in their edible parts. A Kobe University team has ...

The impact of THC varies person to person, says Shields, who notes that the typical threshold to feel the effects of edibles is between 2 to 10 mg of THC, but some people have a higher dose threshold ...

My beets were slow to grow this year, so I bought a bunch at the farmers’ market. I was taken aback when the seller chopped off the vegetable’s foliage and attempted to discard it after handing me a ...

I bought a bunch of beets at the farmers’ market and was taken aback when the seller chopped off the vegetables’ foliage.

Editor’s note: Throughout the growing season, Mike Hogan, OSU Extension educator for Agriculture and Natural Resources in Franklin County, will answer gardening and home landscape questions submitted ...