Edible cookie dough is a popular treat that satisfies your sweet tooth without the risk of consuming raw eggs or flour. However, most recipes for edible cookie dough call for brown sugar, which may ...

Yes, I know it's definitely not food-safe, but it's just so tempting! If only there was a way for me to get my cookie dough fix without it being bad for the ol' belly... Enter edible cookie doughs!

An edible cookie dough and ice cream shop in Conway will shut down by the end of October, according to the business’s ...

Can you re-freeze cookie dough? Once you've taken it out of the freezer and let it thaw, is it safe or ideal to put ...

The CPG giant’s Toll House brand is leaning into a viral TikTok trend, and Daiya boosts its plant-based lineup with a ...

This recipe comes from Breakstone's and it uses their cottage cheese for the most velvety edible cookie dough you've ever had! Ingredients: 1 cup cottage cheese 2 Tbsp. maple syrup 1 to 1½ tsp ...

Homemade edible cookie dough is a delicious way to satisfy that craving without having to worry about getting sick - and it's easy to make at home. All it takes are a few modifications to a ...

which has the fun side effect of launching pucks of cookie dough at the user. If you like the idea of edible extrusions, but aren’t so concerned about the rapid-fire element of this project ...

(If you're worried about raw ingredient safety, use a thermometer to test for 160°F, or some packaged brands make "edible cookie dough.") This stuffed French toast can be a simple pleasure any ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...