Marion Nestle says we need to rethink how we eat. She recommends "real food, processed as little as possible, with a big ...

It can be difficult to determine the healthiness of a certain food just by looking at it or taking a glance at its packaging.

Bread consumption in Spain has plummeted by 80% since the 1960s, from 134 to 28 kilos per person per year. Behind this drop ...

Sydney Sweeney provided a closer look at the fast food diet she adopted while trying to gain 30 pounds to portray boxer ...

Sydney Sweeney provided a closer look at the fast food diet she adopted while trying to gain 30 pounds to portray boxer ...

India has its own healthy pantry that often consists of mustard oil, millets, dal, home curd, nuts, spices and oily fish, ...

In today's world, it's essential to prioritize our health, and one way to do that is by incorporating detoxifying foods into ...

Healthy ageing comes with a healthy diet. Nutritionist Dr Rohini Patil shares her top food tips to reduce inflammation, ...

A type 2 diabetes diet should combine a variety of wholesome carbohydrates, fats, and proteins while limiting refined sugars ...

Fermented foods have been part of human diets for thousands of years, transforming ordinary ingredients into nutritional ...

In TODAY.com's Expert Tip of the Day, dietitians share why they love this three-word mindset to promote weight loss without ...

Young people’s consumption of foods high in sodium, sugar, and unhealthy fats is increasing their risk of diabetes, a study ...