This easy, no-bake fruit trifle combines sponge cake, jelly, custard, fresh fruit, and whipped cream for a delicious and visually stunning festive treat.
In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" ...
Little House Big Alaska on MSN
Old-fashioned cakes that feel like a Sunday afternoon
Old-fashioned cakes have a way of bringing you back to slower days, recipes passed down, kitchens that smelled like butter ...
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