Featuring breaded and fried steak topped with sawmill gravy, our hearty and comforting copycat Cracker Barrel country fried ...

Experience the must-try Tennessee buffet at Brooks Shaw’s Old Country Store, classic Southern cooking and a dessert bar made ...

All dressed up with a holiday table to go to! This 1994 recipe called for wrapping green beans with carrot strips, but we ...

Glazed carrots are a common Thanksgiving side dish, and if it isn't at your table yet, it will be the most requested dish for ...

Craving a taste of the South? Elaine’s low country dinner recipe brings authentic flavors right to your kitchen. Easy to make ...

While this particular feature was decently popular in the '90s, it's fallen by the wayside in kitchens, and we at Food ...

The television personality and author has been hungry for change—politically and personally. She hopes her next cookbook will ...

Finding a place that captures that spirit isn’t always easy, but these nine pasta houses come incredibly close. From ...

The South has a well-deserved reputation for its delicious food. From cakes and pies to snacks and main dishes, these 10 recipes represent the very best of Southern cooking.

With spices and flavours from all over the globe colliding on the platters of Bengalureans today, a curated evening, The ...

Padma Lakshmi discusses her new cookbook, Padma's All American, with Newsweek and how it celebrates immigrant food culture.