These quick to make no-bake oatmeal cookies require just a handful of simple ingredients such as cocoa powder, peanut bu ...

Dr Hazel Wallace, also known as The Food Medic, has shared her simple recipe for baked oats that taste just like banana bread ...

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Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...

This recipe features wholesome oats, protein-rich eggs ... To achieve that cake-like consistency, begin by preheating your oven to 180C or gas mark 4. Then mix the oats, carrots, walnuts, raisins ...

This recipe for Dutch Crunchy Coconut Cookies comes to us from cookbook author Micheline Mongrain-Dontigny. An expert on the ...

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Bought muesli bars often have a high sugar content. Get the kids to make these ones at home and you’ll know they are getting ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

Preheat the oven to 180C/160C Fan/Gas mark 4 and line 2 large baking trays with baking parchment. In a large mixing bowl, combine the plain flour, oats, coconut, sugar and a pinch of salt.