Coffee and chocolate are a dynamic duo of dark, delicious flavors. Want to know how to flawlessly pair the two together? We ...

Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies, which balance crispy-chewy ...

Editor’s Tip:Adding coffee to your chocolate cake won’t make it taste like mocha. Instead coffee and instant espresso help to ...

Though made famous by the show, the chocolate cake is a star in its own right and ... add flour mixture in three additions alternately with coffee and melted butter, beginning and ending with ...

One of my favorite desserts to make also happens to be one ... a couple of smart tricks to produce a superior chocolate cake.

And if you're in the latter category, there's a recipe you can try which results in a delectable melt in the middle chocolate cake in just 45 ... chocolate sauce, which made it even more delicious.

A decadent coffee cake made with the goodness of ragi flour, and topped with rich chocolate ganache that is spiked with Kahlua for that extra dark coffee kick. In a mixing bowl, whisk the butter. Add ...

It’s super impressive and surprisingly simple to make ... sour cream tenderize the cake. Hot brewed coffee: The bitter coffee balances the sweetness of the chocolate, making the flavor more ...

A silky chocolate glaze amplifies the orange notes in the cake for a sweet and delicate treat perfect for afternoon coffee, dessert or even brunch. Make the chocolate glaze right before serving ...

When you're in need of a slice of chocolate decadence, these indulgent tarts, tortes and pies will satisfy your sweet tooth.

I always think coffee is really important for chocolate ... but I would definitely make Garten's chocolate cake again. Beatty's Chocolate Cake is homey and comforting, but still super impressive.