With the Dutch oven heating over glowing coals, dinner turned into something truly special: campfire nachos layered with beef, onion, cheese, avocado, and finished with sour cream. A bottle of Craggy ...

As the Solo Stove roared and the temperature dropped, dinner became simple but perfect: hot dogs with brioche buns, mustard, ketchup, and even an experiment with truffle mayonnaise. The sky lit up in ...

Forty squirrel cooking teams will fire up cookers to flex their campfire cooking muscle as they prepare the most versatile ...

If summer has to end, the food better be good. Chicken, burgers, foil packs, kebabs, ribs— you name it, we got all the Labor ...

1. Using the pointed tip of a sharp knife, split the vanilla bean in half lengthwise and scrape the tiny black seeds into a ...

The fourth Cool Canyon Evening will feature Delynn and Duane Jones on the always popular Dutch oven cooking demonstration.

Bonneyville Mill park offers an event to learn from Dutch oven cooks and sample their dishes. Here are a few tips and recipes ...

"One Saturday morning, following a small column of smoke coming from the woods, I walked about 50 yards into the forest and found myself staring at three men, hunkered around ...

A.J. Martin & Beatrice Biggs shows ciLiving host, Jaclyn Friedlander how to make foil dinners and banana boats for dessert In this video, watch as Scouts learn the basics of outdoor cooking by ...

Yeti’s rugged, build-it-for-life reputation already makes their coolers, tumblers, and backpacks camping staples—and their cast iron pans ($150 - $300) bring that same quality to every fire ...