Feta cheese may be lower in fat than many cheeses, but it still contains enough to be mindful of portion sizing. "One ounce of feta cheese also contains about 4 grams of saturated fat, which can ...

Milk fever is one of the most researched disorders in the history of animal health and dairy nutrition. That research has identified proven methods for controlling the onset of milk fever, and the ...

While most muscle cramps occur due to idiopathic (unknown) causes, they are often linked with factors such as exercise, muscle overuse, straining, and diet. Muscle cramps can also occur in people with ...

BridgeBio Pharma is having a banner week, with the Bay Area company’s encaleret acing a phase 3 trial just days after another late-stage rare disease win as its eyes an FDA review in 2026. In the ...

Molasses may be able to help relieve constipation, boost bone health, and treat iron deficiency anemia, although more research is needed. Nutrients in molasses include iron, calcium, magnesium, and ...

A long-term Australian study found that calcium supplements do not raise dementia risk in older women, countering previous fears. The research followed more than 1,400 participants for nearly 15 years ...

Soybeans may fix their own nitrogen, but that doesn’t mean their fertility needs are simple. A high protein content and strong yield targets can lead to soybean nutrient deficiency, requiring a ...

After receiving his degree in Journalism & Media Communications from CSU in 2019, Erik began building his career in online media, and found his dream job when he joined Game Rant as a staff writer.

The most clinically established and studied function of vitamin D is its role in maintaining skeletal integrity through the dynamic modulation of calcium and phosphorus absorption. 2 In addition to ...

Calcium is one of the most abundant and important minerals in the body, playing a crucial role in how we function. Not getting enough can put you at risk for weakened bones that may progress to ...

If you are among the millions of travelers who have visited Greece this summer, you’ve likely made acquaintance with feta. The fresh, salty cheese is quintessential to Greek cuisine, and is served in ...