Pre-heat the oven to 180°C/350°F/gas mark 4. Open and strain the sauerkraut, then place in the bottom of a heavy based roasting pot. Season the pheasant with salt and pepper all over and place onto ...

Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, wildgameandfish.com, and ...

Looking for a bold new BBQ recipe? Watch how the Pit Boys take a ring necked pheasant and turn it into a smoky, mouthwatering feast straight off the pit. National Hurricane Center eyes two potential ...

This roadkill pheasant gets the ultimate deep-fried treatment, turning into a golden, crispy, and juicy feast! The ASMR crunch is absolutely satisfying! Four found dead in car with British number ...