To some, a burger is naked without its cheese topper. But what cheese is the best to use when making a cheeseburger? The ...

extra sharp — things like that. There isn’t a labeling requirement as to what level of sharpness you can call it, but it only seems to apply to cheddar cheese in the United States. The oldest ...

Kerrygold's Dubliner cheese strikes the perfect balance between melty and flavorful, making it my go-to for grilled cheeses.

Their extra sharp cheddar nabbed first place in the ... the people responsible for making sure Cabot's cheese is aging up to their world's-best standard. More from Food Following is a transcript ...

Pronounced “booter-keh-zuh,” Butterkäse is the German equivalent of mild cheddar in the states, which is to say it’s a ...

When a cheddar is aged longer, its flavors become sharper versus the lesser aged, mild profile. Therefore, a cheese like Tillamook Extra Aged requires ... the rich and sharp taste of aged cheddar ...

Beloved condiment beer cheese has a long history in the United States, but it all began in Kentucky, the birthplace of the unique snack.

To make John Legend's mac and cheese, you'll need elbow macaroni, evaporated milk, skim milk, butter, large eggs, seasoned salt, garlic powder, extra-sharp cheddar cheese, Monterey Jack cheese ...