There's something deeply primal about the smell of bread baking in your oven - that yeasty, golden aroma that transforms ...

You may think salt is all the same when cooking, but Himalayan and sea salt can add slightly different flavors to dishes and are harvested in unique ways.

Salt has played a crucial role in the history of Greece. The salt used in antiquity likely came from the salt flats in ...

Report on how AI is redefining market landscape - The global sea salt market size is estimated to grow by USD 3.64 billion from 2024-2028, according to Technavio. The market is estimated to grow ...

The artisan sea salt producers use traditional methods to make their sea salt with a process which is ‘completely reliant on natural elements, using only the sun, wind and sea’. “Our slow evaporation ...

The benefits of sea salt for skin include improving skin barrier function, enhancing skin hydration, and reducing inflammation.

The shift from table salt to sea salt represents more than a culinary trend. It signals a broader movement toward intentional cooking-one that values texture, trace elements, and the layered ...

Artisanal sea salt has a texture and taste which is "nothing like" industrial salt, he said. "The problem is that we don't pay it enough attention," he mused, saying he hoped Cadiz sea salt will soon ...

Maine-based spice companies blend Maine sea salt with everything from allspice to sea vegetables (a newish term to take the stigma away from seaweed).