Apple pie is a timeless classic that showcases the natural sweetness and tartness of crisp apples. For this dessert, slice ...

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In a remote stretch of Klickitat County in southern Washington, third-generation apple grower John Riggleman is playing a bit part in the most ambitious and highest-stakes new product rollout ...

These apple turnovers are my favorite lazy-day dessert—flaky puff pastry filled with warm cinnamon apples and topped with a ...

(If the topping browns too quickly, cover loosely with foil.) Cool the crisp on a wire rack for 15 minutes. Serve with vanilla ice cream or vanilla-flavored whipped cream.

Apples are best enjoyed when they are firm and crunchy, but nothing is more disappointing than biting into a soft apple. Here ...

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Ahead of summer, Tillamook County Creamery Association’s formulators created a pair of new sweet and savory ice cream flavors – Salty Caramel Pretzel and Apple Crisp – that will only be ...

Yet on the Polish table there is one fruit that reigns supreme: the almighty apple. With almost 2.5 million tonnes of apples produced in 2017, we are the fourth largest producer in the world (after ...