With your own five layer ice cream cake, you could swap ingredients every time and never make the same cake twice. Here are ...

Is the Queen of Country also the queen of cooking? We put this Dolly Parton casserole to the test! The post We Tried Dolly ...

Gradually add granulated sugar; beat on medium-high speed until very pale and voluminous, about 5 ... a cake leveler or serrated knife, if necessary; discard parchment. Place one cake layer ...

Leave to cool for 5 minutes. Squeeze any liquid from ... Slice each cake in half horizonatally. Put one cake half on a wire rack and smooth a layer of whipped cream on top. Continue this process ...

Spread the batter in an even layer over the pears ... backs when pressed gently in the center. Let the cake cool on a rack for 5 minutes, then flip it out on to a serving plate.

Spoiler alert: the Berry Chantilly Cake is one of them.

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

Her '5 Ingredient Chocolate Fudge Cake' recipe is ... then drizzle three to five tablespoons of simple syrup on each cake layer to make them more moist. Spread a layer of chocolate fudge frosting ...

This cake is a labor of love, so make it for someone or something special — a birthday, to show someone you love them, to ...

5-ingredient chocolate fudge cake Ingredients ... Poke holes in the cakes, then drizzle three to five tablespoons of simple syrup on each cake layer to make them more moist. Spread a layer of ...

Whether you’re transporting a small cupcake or a large layer cake, we’ve got you covered. We all love a good cake, but transporting it can be a real hassle. That’s why we’ve put together a ...