It’s the last week of the year — and our last issue of the year — and if you’re anything like us, you’re ready for a reprieve ...

The Southern literary scene thankfully grew more diverse, and these days in Nashville you can find poetry slams, literary pop ...

Ahead of the gig at 3rd and Lindsley, we catch up with the legendary singer about her music past — and yet to come.

The school reports a decrease in student and faculty drivers — but neighbors say overflow parking is still an issue ...

I’ve said many times before that I really appreciate chef Sean Brock’s culinary obsessions and have often benefited from his ...

Schwartz had written “Hit Me With Your Best Shot” at a low point. He was in his mid-20s and felt like his music career was ...

Tennessee Gov. Bill Lee issued formal pardons for 43 Tennesseans on Friday. All cases came with recommendations from the ...

I’ve long been fascinated and confused by Nashville’s original ice cream empresario (empresaria?), Sarah Estell. A free woman ...

Littman has been cooking up these dinners since 2016 (except during the pandemic) and works to make each one original and a ...

The River Will Be a Part of Us’ chronicles a journey down the Missouri and Mississippi rivers on a homemade raft ...

Local charter school network LEAD Academy is suing Metro Nashville Public Schools over a change to the school’s ...

Yanome will bring his knives from Kaido, his tiny 10-seat restaurant in Spain, to Nashville for two nights of collaborative ...