Shannon Coco, senior director of new sales development at Kerry, discusses how the company’s 2026 Taste Charts help brands pair functional nutrition with consumer-preferred flavors. She explains how ...

The European Commission has introduced an AI-powered tool called TraceMap to revolutionize the way food fraud and foodborne ...

Jeannette O’Brien, VP of GNT USA, tells us about the application of fruit- and vegetable-based colors across bakery and ...

Puratos is poised to acquire global bakery manufacturer and ingredients supplier Dawn Foods in a major move in the bakery ...

UK supermarkets are witnessing a decline in nitrite-cured bacon sales, as consumer concerns around the links between these products and cancer risks grow. At the same time, sales of nitrite-free bacon ...

Beyond (formerly Beyond Meat) has until August 31, 2026, to save its listing on Nasdaq, after it traded below the minimum US$1 per share price for 30 consecutive business days. We look at how this ...

US-based researchers have investigated how rice proteins can be used to formulate “hypoallergenic alternative foods” to meet the demands of vegans and consumers who are allergic to dairy, nuts, or ...

Pedro Goncalves, VP of Marketing, US & Canada at Tetra Pak, tells us how the company’s innovation ecosystem helps F&B brands transform formulations into commercially viable products. He highlights how ...

Nestlé is shifting its innovation strategy from many small launches to fewer, bigger, and better introductions to the market. The Swiss F&B giant has recently introduced a range of NPD across ...

Key takeaways ADM highlights vanilla’s expanding role as a formulation tool in plant-based, high-protein, and sugar-reduced products, beyond traditional bakery and dairy. Lallemand’s precision ...

Kefir is emerging as a strategic growth opportunity for dairy manufacturers — driven by improvements in culture design, fermentation control, and AI-driven process optimization. International Flavors ...

Global coffee prices have fallen sharply from the record highs above US$4.40/lb reached in early 2025, as Brazil’s national supply agency forecasts a record 66.2 million bag harvest and Rabobank ...