Fish Shop comes courtesy of Artfarm, the high-powered art world hospitality group based in London. For Fish Shop’s ...

Back when Adams Morgan was more known as a destination for jumbo slice and late-night falafel, the ambitious and curiously ...

Pastry chef Ana Sofía Pino brings fresh ideas and an artistic eye to lauded chef Isabel Coss’s former position at the ...

Sushi Nakazawa alum Masaaki "Uchi" Uchino makes raw fish more accessible in a downtown food hall and 14th Street bar ...

The team behind Balos brings lavish martini service, wagyu French dip, and live jazz to the Northwest neighborhood ...

Emily Venezky is an Editorial Associate at Eater and a proud Washington, D.C. resident. She fell in love with food while ...

Sly debuts atop the Morrow Hotel with local oysters, crab cakes, and berbere-spiced cocktails ...

D.C.’s resident dining association announced the finalists for its 43rd annual Rammy Awards, providing a snapshot of top ...

From traditional Spanish cakes to plenty of lamb dishes and spring produce, these restaurants are rolling out delectable ...

Award-winning chef Sammy Davis, known for his Southern soul food at regional chain Milk & Honey, expands his global repertoire at Gaia with a Mediterranean-meets-Latin menu. For starters, deep-fried ...